Fermented foods sustain both microbiomes and cultural heritageMany people around the world make and eat fermented foods. Millions in Korea alone make kimchi. The cultural heritage of…
Cannabis legalization has led to a boom in potent forms of the drug that present new hazards for adolescentsEventually, most adults reach a point where we realize we are out of touch with those much younger than us.…
Fermented foods sustain both microbiomes and cultural heritageAndrew Flachs, Purdue University and Joseph Orkin, Université de Montréal
Cannabis legalization has led to a boom in potent forms of the drug that present new hazards for adolescentsBy Ty Schepis, Texas State University